Hội An Travel Guide | Digital Nomad

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Destination: Hội An, Quảng Nam, Vietnam
Trip length: 1 day
Trip dates: July 09 - July 10
Travel style: digital nomad
Budget: $$
Accommodation: hostel
Activities: family activities

Key Facts

location: Quảng Nam
currency: Vietnamese đồng (VND)
religion: Buddhism
population: 121,716
language: Vietnamese

electricity: 220V / 50Hz, Types A, C, F?
time zone: Indochina Time (UTC+7)
country code: +84
internet access: Broadband internet access available at cafes and hotels, with varying speeds and costs. Some areas may have limited connectivity.
climate: Tropical monsoon climate with warm temperatures and distinct wet and dry seasons.

Useful Phrases

Language: Vietnamese

hello

Xin chào (sin chow)

goodbye

Tạm biệt (tuhm byet)

yes

Vâng (vuhng)

Không (kh-uhm)

how much

Giá bao nhiêu (zi-ya bao nyuh)

please

Làm ơn (lam uhn)

thank you

Cảm ơn (gam un)

excuse me

Xin lỗi (sin l-oi)

Itinerary

Day 1

Experience the cultural richness of Hội An through engaging in family-friendly activities, exploring the local heritage sites, and indulging in the vibrant culinary scene.

Bike Tour of Hội An Ancient Town
Embark on a leisurely bike tour of Hội An Ancient Town, exploring its charming streets, ancient houses, and iconic Japanese Covered Bridge. Immerse yourself in the history and culture of this UNESCO World Heritage site while enjoying the scenic views along the way.
Traditional Lantern Making Workshop
Participate in a hands-on traditional lantern making workshop to learn about this iconic craft that has been part of Hội An's culture for centuries. Create your own unique lantern under the guidance of local artisans and bring home a special souvenir of your visit.
Cooking Class at a Local Home
Join a cooking class led by a local family to experience authentic Vietnamese cuisine firsthand. Visit a local market to select fresh ingredients and then learn to prepare traditional dishes. Enjoy a delicious meal with your hosts and gain insight into Vietnamese culinary traditions.

Pho

Pho is a popular Vietnamese noodle soup consisting of broth, rice noodles, herbs, and meat, usually made with either beef or chicken. It is known for its aromatic flavors and is often enjoyed as a breakfast dish.

Banh Mi

Banh Mi is a Vietnamese sandwich filled with a variety of savory ingredients such as pork, pâté, pickled vegetables, and fresh herbs, all nestled inside a light and crispy baguette. It's a delicious fusion of French and Vietnamese flavors.

Goi Cuon

Goi Cuon, also known as Vietnamese spring rolls, are light and refreshing rolls filled with shrimp, pork, rice vermicelli, and an assortment of fresh herbs. They are typically served with a tangy dipping sauce.

Bun Cha

Bun Cha is a Vietnamese dish featuring grilled pork served with vermicelli noodles, fresh herbs, and a flavorsome dipping sauce. It's a popular and satisfying meal that showcases the diverse flavors of Vietnamese cuisine.

Ca Kho To

Ca Kho To is a traditional Vietnamese fish dish made by simmering catfish in a savory caramelized sauce infused with flavors of fish sauce, palm sugar, and aromatics. This sweet and savory delicacy is often served with steamed rice.