Travel Guide for Antalya

Travel Guide for Antalya

Personalized for these inputs:

  • Destination: Antalya, Türkiye
  • Trip length: 7 days
  • Trip dates: April 17 - April 24
  • Travel style: digital nomad
  • Budget: $$
  • Accommodation: hotel
  • Activities: arts and culture, festivals and events, gastronomy, nightlife and entertainment, outdoor adventures, sightseeing and tours
Picture of Antalya, Antalya, Türkiye

Key Facts

  • location: Mediterranean
  • currency: Turkish Lira (TRY)
  • religion: Islam
  • population: 2,382,927
  • language: Turkish
  • electricity: 230V/50Hz, Type C and F?
  • time zone: EET (UTC+3)
  • country code: +90
  • internet access: Widespread high-speed internet access
  • climate: Mediterranean climate

Useful Phrases

Language: Turkish
    hello
    merhaba (mer-ha-ba)
    goodbye
    hoşça kal (hoş-cha kal)
    yes
    evet (e-vet)
    no
    hayır (ha-yır)
    how much
    bu ne kadar? (bu ne ka-dar)
    please
    lütfen (lüt-fen)
    thank you
    teşekkür ederim (te-shek-kur ede-rim)
    excuse me
    afedersiniz (a-fe-der-si-niz)

Itinerary

Day 1

Explore the historical sites of Antalya and enjoy the local cuisine.

  • Antalya Museum

    Visit the Antalya Museum to explore the rich history and culture of the region through its impressive collection of artifacts and exhibits.
  • Old Town Walking Tour

    Take a walking tour through the charming old town of Antalya, filled with historic architecture, narrow streets, and local markets.
  • Lunch at Seven Mehmet

    Enjoy traditional Turkish cuisine at Seven Mehmet, known for its delicious kebabs, mezes, and baklava.

Day 2

Discover the natural beauty of Antalya and experience the vibrant nightlife.

  • Kursunlu Waterfall

    Embark on a nature walk to Kursunlu Waterfall, a serene oasis surrounded by lush greenery and singing birds.
  • Dinner at Marina Restaurant

    Indulge in a delightful dinner at Marina Restaurant, offering a scenic view of the harbor and a lively atmosphere.
  • Nightlife at Kaleici Bars

    Experience the vibrant nightlife of Kaleici, where charming bars and cozy pubs come to life after dark.

Day 3

Immerse yourself in the local arts scene and discover the hidden gems of Antalya.

  • Hadrian's Gate

    Marvel at the impressive Hadrian's Gate, a beautifully preserved Roman triumphal arch that marks the entrance to the old city.
  • Sandland Sand Sculpture Exhibition

    Admire the intricate sand sculptures at Sandland, created by talented artists from around the world.
  • Explore Karain Cave

    Embark on a guided tour of Karain Cave, one of the oldest human-inhabited caves in the world, filled with archaeological wonders.

Day 4

Engage in a cultural exchange and savor the local gastronomy of Antalya.

  • Cooking Class at Selin's Kitchen

    Join a cooking class at Selin's Kitchen to learn how to prepare traditional Turkish dishes and explore the culinary traditions of the region.
  • Visit to Antalya Local Market

    Discover the flavors of Antalya at the local market, where you can find fresh produce, spices, and local specialties.
  • Turkish Night at Falezz Restaurant

    Enjoy a lively Turkish night at Falez Restaurant, featuring traditional music, dance performances, and a festive atmosphere.

Day 5

Experience the cultural diversity and outdoor adventures of Antalya.

  • Antalya Mural Tour

    Embark on a guided mural tour to discover the vibrant street art and murals that adorn the walls of Antalya, showcasing local and international artists.
  • Hiking in Guver Canyon

    Go on a thrilling hike through Guver Canyon, surrounded by stunning natural landscapes and breathtaking views.
  • Dinner at Seraser Fine Dining

    Indulge in a fine dining experience at Seraser, known for its exquisite Turkish cuisine and elegant ambiance.

Day 6

Discover the ancient ruins and local flavors of Antalya.

  • Perge Ancient City Tour

    Explore the ancient ruins of Perge, a well-preserved Roman city featuring impressive architecture, a grand theater, and historical significance.
  • Wine Tasting at Setur Antalya Marina

    Savor the flavors of local wines at Setur Antalya Marina, where you can enjoy a relaxing wine tasting experience by the waterfront.
  • Kaleici Pub Crawl

    Embark on a fun pub crawl through the lively streets of Kaleici, sampling local beers and enjoying the vibrant nightlife.

Day 7

Relax and rejuvenate with a day of leisure and exploration in Antalya.

  • Antalya Aquarium Visit

    Immerse yourself in the fascinating underwater world at Antalya Aquarium, home to a diverse array of marine life and interactive exhibits.
  • Lunch at Can Can Restaurant

    Savor a delightful lunch at Can Can Restaurant, offering a scenic view of the sea and delicious seafood specialties.
  • Shopping at TerraCity Mall

    Explore the diverse range of shops and boutiques at TerraCity Mall, where you can find souvenirs, fashion, and local artisanal products.
Kebab

Kebab

Kebab is a famous Turkish dish consisting of meat that is either skewered and grilled or cooked in a sauce. The meat is typically seasoned with a blend of aromatic spices and herbs, resulting in a flavorful and succulent dish.

Manti

Manti

Manti is a type of Turkish dumpling filled with spiced ground meat and served with yogurt and a drizzle of buttery tomato sauce. This dish is known for its intricate preparation, with each dumpling meticulously crafted by hand.

Baklava

Baklava

Baklava is a sweet, rich pastry made of layers of filo filled with chopped nuts and sweetened with syrup or honey. It is a classic dessert in Turkish cuisine, renowned for its delightful combination of crispy, flaky layers and luscious nut filling.

Turkish Delight

Turkish Delight

Turkish Delight, also known as Lokum, is a confection made from starch and sugar, flavored with various fruit essences or nuts. It has a chewy, gummy-like texture and is often dusted with powdered sugar, making it a delightful sweet treat.

Menemen

Menemen

Menemen is a traditional Turkish breakfast dish made with tomatoes, peppers, and eggs, all cooked together to create a deliciously flavorful and wholesome meal. This hearty and satisfying dish is often accompanied by bread for sopping up the savory juices.

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