hello
გამარჯობა (ga-mar-yo-ba)
Personalized for these inputs:
- Destination: Tbilisi, Georgia
- Trip length: 4 days
- Trip dates: November 12 - November 16
- Travel style: travelling with friends
- Budget: $
- Accommodation: hotel, hostel, apartment or house, homestay
- Activities: arts and culture, family activities, festivals and events, gastronomy, nightlife and entertainment, outdoor adventures, sightseeing and tours
Key Facts
- location: Eastern Europe
- currency: Georgian Lari (GEL)
- religion: Christianity
- population: 1,088,000
- language: Georgian
- electricity: 220V/50Hz, European plug types?
- time zone: Georgia Standard Time (UTC+4)
- country code: +995
- internet access: Broadband internet access available at moderate cost
- climate: Humid subtropical climate
Useful Phrases
Language: Georgian
goodbye
ნახვამდის (nakh-vam-dis)
yes
დიახ (dee-akh)
no
არა (ah-rah)
how much
იქურა ვალორას შესაძლებელია (ee-koo-ra va-lo-ras she-sadz-le-be-li-a)
please
რადგან (rad-gan)
thank you
მადლობა (mad-lo-ba)
excuse me
უშენები (oo-she-ne-mi)
Itinerary
Day 1
Discover Tbilisi's artistic and cultural scene with visits to galleries, theaters, and traditional craft shops.
Explore Tbilisi History Museum
Immerse yourself in Tbilisi's rich history at the Tbilisi History Museum. Discover artifacts, relics, and exhibits showcasing the city's cultural heritage. Don't miss the interactive displays offering insights into Georgia's past.Watch a Performance at Marjanishvili Theater
Experience Georgian artistry at Marjanishvili Theater with a captivating performance. Enjoy traditional Georgian plays or modern productions in a historic theater setting. Check the schedule for special events or local productions.Visit Marjanishvili Street Craft Shops
Stroll through Marjanishvili Street to explore traditional craft shops filled with handmade items. Discover local artisans creating unique jewelry, textiles, and souvenirs. Don't forget to bargain for the best deals!
Day 2
Enjoy family-friendly activities in Tbilisi such as visiting parks, zoos, and interactive museums.
Visit Mtatsminda Park
Embark on a fun-filled day at Mtatsminda Park, offering thrilling rides, games, and panoramic views of Tbilisi. Enjoy a leisurely stroll through the park, try local snacks, and capture memorable moments with scenic backdrops.Explore Tbilisi Zoo
Connect with nature at Tbilisi Zoo, home to a diverse range of wildlife species. Marvel at exotic animals, attend feeding sessions, and participate in educational programs for a memorable experience. Don't forget your camera for animal encounters!Discover Museum of Illusions
Engage in mind-bending optical illusions at the Museum of Illusions. Challenge your perception with interactive exhibits, puzzles, and holograms. Have fun with friends and family while exploring the fascinating world of illusions!
Day 3
Celebrate local festivals and events in Tbilisi, immersing in the city's lively cultural calendar.
Attend Tbilisi International Film Festival
Experience the magic of cinema at the Tbilisi International Film Festival, showcasing a diverse selection of local and international films. Immerse yourself in the world of storytelling and cinematography, and engage with filmmakers and movie enthusiasts.Join Tbilisi Wine Festival
Indulge in Georgia's renowned wine culture at the Tbilisi Wine Festival. Sample a variety of local wines, attend tasting sessions, and learn about traditional winemaking techniques. Enjoy live music, cultural performances, and a vibrant atmosphere.Explore Rustaveli Avenue Art Fair
Embark on an art-filled journey at the Rustaveli Avenue Art Fair, featuring local artists and craftsmen. Admire unique creations, interact with artists, and purchase one-of-a-kind souvenirs. Dive into Tbilisi's creative scene and support local talents.
Day 4
Indulge in a gastronomic journey through Tbilisi, exploring local markets, street food, and traditional dining spots.
Taste Traditional Georgian Cuisine at Puris Sakhli
Savor authentic Georgian dishes at Puris Sakhli, a traditional restaurant known for its warm hospitality and delicious homemade food. Try classic dishes like khachapuri, khinkali, and pkhali while soaking in the cozy ambience of Georgian dining culture.Explore Dezerter Bazaar for Local Delicacies
Immerse yourself in the bustling Dezerter Bazaar, a vibrant market offering a variety of local produce, spices, and handmade goods. Sample fresh fruits, nuts, and cheeses, and interact with friendly vendors to learn about Georgian culinary traditions.Take a Culinary Walking Tour of Old Tbilisi
Embark on a culinary adventure through Old Tbilisi on a guided walking tour. Discover hidden food gems, taste street food delicacies like churchkhela and lobiani, and learn about the history and culture behind Georgian cuisine. Get ready for a flavorful journey!
Khachapuri
Khachapuri is a traditional Georgian cheese-filled bread that is often shaped into various forms. It is made with sulguni cheese, and sometimes includes eggs and butter. This beloved dish is a staple in Georgian cuisine and is often enjoyed during celebrations and special occasions.
Khinkali
Khinkali are savory dumplings filled with spiced meat, typically beef or pork. The dough is twisted at the top to create a knob, making it easy to hold onto while eating. These juicy, flavorful dumplings are a popular choice in Georgian restaurants and are best enjoyed with a glass of local wine.
Satsivi
Satsivi is a classic Georgian dish consisting of chicken or turkey in a rich, creamy walnut sauce. Infused with aromatic spices like garlic and coriander, satsivi offers a unique blend of flavors that is both comforting and indulgent. It is often served at festive occasions and family gatherings.
Badrijani Nigvzit
Badrijani Nigvzit is a popular Georgian appetizer made of thin slices of fried eggplant, which are then rolled around a filling of aromatic walnut paste. The flavorful walnut paste is typically seasoned with garlic, coriander, and vinegar, offering a delightful combination of textures and tastes.
Mtsvadi
Mtsvadi, also known as shashlik, is a traditional Georgian meat skewer made from marinated chunks of pork, beef, or lamb. The meat is grilled over an open flame, resulting in tender, succulent kebabs. Mtsvadi is often enjoyed at outdoor gatherings and is a favorite dish during the warm summer months.